Homemade Irish Cream Recipe | #site_title (2024)

Shaina · · 36 Comments

A recipe to make your own homemade Irish cream using Irish whiskey, coffee, chocolate, and of course, cream. A delightful toast to the New Year.
Homemade Irish Cream Recipe | #site_title (1)

So we head towards the close of another year on the Gregorian calendar.

The end of the year and the beginning of a new one always seems like a good time to become that introspective person reflecting on life and its purpose, the meaning of it all, why we exist, and where we are headed, to reorient our personal path, make difficult choices or changes, and to embrace new opportunities. It’s also an excuse to kiss the people you love, hold them tightly, and be glad they are there.

Life is funny in how it twists and turns, bobs and weaves. Still, all those detours and potholes have led to this moment, and without them you would be missing important bits and pieces of what makes you who you are today. On the road of life, it is a series of experiences and the things we carry away with us as we move on, wearing them as badges on our breast and scars on our skin, that effect who we are going forward.
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As we embark on another year of life’s journey, it naturally follows that we would also then be toasting with a glass of uisce beatha, aqua vitae, water of life. Whiskey, of course, of the Irish variety, and mixed with a few dangerously delicious friends: chocolate, cream, and coffee.

My Weck Juice Jars were up to the task. See how that one to the left is a bit lower? Taste testing. Important stuff.
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Last night we said farewell to two people we love – again – as they head off into the sunset on yet another adventure, this one taking them even farther away from us than the last and with no return date in sight. As they set off for New Zealand and all the wonders of Kiwis, Maori, and hobbit holes I wish them the best and look forward to visiting their new plot of green grass on the other side of the ocean.

Homemade Irish Cream

Print me!

4 ounces milk chocolate
375 milliliters Irish whiskey (like Jameson or Bushmills)
1 teaspoon vanilla extract
14 ounces sweetened condensed milk
12 ounces evaporated milk
1 cup cream or half-and-half
1 teaspoon espresso powder (or Starbucks Via)

In a double boiler over simmering water, melt the chocolate bar until smooth. Remove from the heat. Whisk in the Irish whiskey and the vanilla extract until smooth. Slowly stir in the sweetened condensed milk and the evaporated milk. In a small saucepan, heat the cream until it is warm and stir in the espresso powder until combined. Whisk the warm cream slowly into the mixture until incorporated.

Strain the liquid through a fine mesh sieve into bottles. Store in the refrigerator for up to 3 weeks. Serve over ice or mixed into coffee.

Makes 1.5 liters

Copyright © Food for My Family.

So, what are you doing New Year’s Eve? However you choose to celebrate the impending midnight hour, may you have a joyous New Year!
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Reader Interactions

Comments

  1. Homemade Irish Cream Recipe | #site_title (7)Stephanie @ Girl Versus Dough says

    Pretty sure I will be celebrating with a little (or a lotta ;)) bit of this all the way into the New Year. Yummy!

    Reply

  2. Homemade Irish Cream Recipe | #site_title (8)Amber | Bluebonnets & Brownies says

    I think it’s fate that all the ingredients for your homemade Irish Cream are in my pantry right now. We’re staying in this year, and I’ve already begun to think of things I’d like to accomplish in 2013. I’m not a fan of resolutions. Instead, goals. Goals for being better, doing better. And with that, I’ll start by telling you how glad I am to call you friend, Shaina. I couldn’t imagine life (or 2013) without you. Happy New Year!

    Reply

    • Homemade Irish Cream Recipe | #site_title (9)Shaina says

      Thanks so much, Amber. I love the idea of goals being about action and getting things done.

      Reply

  3. Homemade Irish Cream Recipe | #site_title (10)Elizabeth Ann says

    Oh YUM! 😉 This looks to die for! 🙂

    Reply

  4. Homemade Irish Cream Recipe | #site_title (13)Angie says

    What a great gift this would make!

    Reply

  5. Homemade Irish Cream Recipe | #site_title (14)Sandy @ RE says

    So yummy. I love Irish Cream. I had to read this word several times – ha ha. milliliters … 🙂 Happy New Year to you!

    Reply

    • Homemade Irish Cream Recipe | #site_title (15)Shaina says

      Ha. Weird seeing it all spelled out, isn’t it? It’s just half a 750mL bottle, so not too difficult to measure by eye.

      Reply

  6. Homemade Irish Cream Recipe | #site_title (16)Paula - bell'alimento says

    I love this. Just made homemade Amaretto and said to hubs that this would be next! xoxo Happy New Year to y’all!

    Reply

  7. Homemade Irish Cream Recipe | #site_title (18)Winnie says

    Oh my gosh…this looks incredible! Happy New Year Shaina!

    Reply

  8. Homemade Irish Cream Recipe | #site_title (19)Aimee @ Simple Bites says

    Wish (yet again) that we were neighbors. This looks crazy good, Shaina! Definitely stocking up on the ingredients to try my own.

    Reply

  9. Homemade Irish Cream Recipe | #site_title (20)Elisa says

    Can’t wait to try it! Is there a crockpot method?

    Reply

  10. Homemade Irish Cream Recipe | #site_title (21)JulieD says

    Looks awesome, Shaina!! I want to try to make this too! Happy New Year, friend!!

    Reply

  11. Homemade Irish Cream Recipe | #site_title (23)Sommer@ASpicyPerspective says

    Ooooooo, that looks fabulous!! Think I need to make it for tonight….

    Reply

    • Homemade Irish Cream Recipe | #site_title (25)Shaina says

      I should warn you that it has ruined the store-bought variety for me. Not that that’s a problem.

      Reply

  12. Homemade Irish Cream Recipe | #site_title (26)Marly says

    Beautiful photos and I love the idea of making this yourself…that way I can make mine vegan. Life is so good!

    Reply

    • Homemade Irish Cream Recipe | #site_title (27)Shaina says

      Thanks, Marly. Have a Happy New Year!

      Reply

  13. Homemade Irish Cream Recipe | #site_title (28)Emmy Anderson says

    Aw, for crying out loud. I am GONNA DO THIS!

    Reply

  14. Homemade Irish Cream Recipe | #site_title (30)Casey@Good. Food. Stories. says

    I’m so glad you go the extra mile and taste test… it’s very important, yes? 🙂

    Happy New Year to all of you – I’m really looking forward to the day when we can clink glasses in person again! I’ll make a batch of this, if you want.

    Reply

  15. Homemade Irish Cream Recipe | #site_title (31)KRisten says

    I want to be your neighbor… please?

    Reply

  16. Homemade Irish Cream Recipe | #site_title (32)Jessica says

    I’m pretty sure the meaning of it all is to drown myself in your Homemade Irish Cream. YUM! Hope you have an awesome 2013 Shaina!

    Reply

    • Homemade Irish Cream Recipe | #site_title (33)Shaina says

      Perhaps bathing in it rather than drowning would be a less tragic tale?

      Reply

  17. Homemade Irish Cream Recipe | #site_title (36)Tracy says

    Homemade Irish cream, how can it get any better? This looks heavenly and a perfect way to start off the new year.

    Reply

  18. Homemade Irish Cream Recipe | #site_title (37)happy wheels says

    SOOO good. Followed your instructions, and it turned out perfectly. Even made a second batch the next day so we wouldn’t run out over the holidays. Next year, I’m making a ton of this for gifts. Thanks for the great gift idea!

    Reply

  19. Homemade Irish Cream Recipe | #site_title (38)bubble shooter says

    It looks so beautiful and delicious, I really like your recipe, I’m thinking about making it for the kids at home and making them happy, thank you.

    Reply

  20. Homemade Irish Cream Recipe | #site_title (39)y8 says

    Great post, Thanks for providing us this great knowledge, Keep it up.

    Reply

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Homemade Irish Cream Recipe | #site_title (2024)

FAQs

What is the main ingredient in Baileys Irish Cream? ›

Original Irish Cream blends Irish whiskey and spirits with Irish dairy cream and a touch of rich chocolate and vanilla flavours. Pour over ice cream, mix into coffee, or enjoy it with ice for an originally delish Baileys moment.

How long does homemade Irish cream last? ›

Remember, you can typically store your homemade Irish cream in the refrigerator for up to two months. However, that's not to say that it will always last that long. Some recipes may last for just a few weeks to a month rather than a full two months.

What gives Irish cream its flavor? ›

Good old Irish cream comes together with an easy-to-love blend of whiskey, cream, a sweetener, and flavorings like chocolate syrup and instant coffee powder. Sure, it's not top-level mixology, but it doesn't need to be — it's hard to deny the allure of a stiff, sweet, and creamy drink.

Is Irish cream the same as Baileys? ›

At its simplest, Irish cream contains Irish whiskey and cream, but many brands, including Baileys, add other flavorings like chocolate and vanilla.

Can I drink 10 year old Baileys? ›

Over time the taste will change and the liquid tends to go a bit darker but only really noticeable if you do a side by side comparison. I've tasted samples of all ages up to and including 10 years old - didn't taste "off" or cause any sickness.

Why is Bailey's Irish cream so expensive? ›

Baileys is made from the very best of premium quality dairy cream, triple-distilled whiskey, and fine spirits. It takes about 220 million liters of fresh cream from 38,000 top-bred Irish dairy cows (Baileys Ladies) for the creation of baileys annually.

Why did my homemade Irish cream curdle? ›

Recipe Tip

Avoid curdling – I did some research as to ensure a life free of curdling and it's all about adding the alcohol slowly and being sure to use heavy cream. Alcohol is an acid so making irish cream with, say, whole milk will definitely break the milk, which could result in some serious coagulation.

What whiskey is used for Baileys? ›

Gluckman told Irish Central that, after getting the call from the IDV, he and Seymour-Davies went to the nearest grocery store and purchased Jameson Irish Whiskey, Cadbury's Powdered Drinking Chocolate, and cream. They mixed it up in a cleaned-out Schweppes bottle, and the rudimentary recipe for Baileys was born.

What happens if you don't refrigerate Irish cream liqueur? ›

How should I store cream liqueurs? It is recommended that cream liqueurs be stored in a cool place, but refrigeration is not necessary. Manufacturers of cream liqueurs point to the effective preservative qualities of alcohol as the reason that refrigeration is not required.

Why is Baileys Irish Cream so good? ›

The taste of Baileys is velvety and chocolate-like because of the inclusion of cocoa. High-quality cocoa is used in Baileys to deepen the flavour and balance the whiskey's distinctiveness with the cream's sweetness. These components are meticulously mixed to provide an exquisite flavour unmatched by any other liqueur.

What does Starbucks use for Irish cream? ›

What's included. Everything and more that you ever wanted in a sippable, dreamy holiday drink: Starbucks® Cold Brew swirled with Irish cream syrup, and topped with a cloud of vanilla sweet cream cold foam and a hint of cocoa.

What is a substitute for Irish cream flavor? ›

The liqueur is whiskey-based but neat whiskey as a straight replacement may be too strong for the dessert. However a combination of whiskey and cream should give a close alternative to the liqueur.

Is Kahlua or Baileys better? ›

However, which one should you choose from the two of them depends on what you typically like to eat/drink. If you're looking for something sweet with chocolate notes, Baileys is your best bet. On the other hand, if you're looking for something creamy with coffee notes, Kahlua is your best bet!

What is a cheaper version of Baileys? ›

Saint Brendan's Irish Cream

It's a great substitute when you want something more budget-friendly than Baileys, but still retains the liqueur's desired chocolaty notes and creamy body.

What's the difference between Kirkland Irish Cream and Baileys? ›

Kirkland's version was noticeably creamier than its counterpart with a more balanced flavor that would play well with other spirits in a sweet co*cktail or dessert without bringing in an overbearing alcoholic bite. That being said, Kirkland's Irish cream lacked the hint of cocoa for which Baileys is known and loved.

What is the main alcohol in Baileys? ›

This is where it all began! Original Irish Cream blends Irish whiskey and spirits with Irish dairy cream and a touch of rich chocolate and vanilla flavours. Pour over ice cream, mix into coffee, or enjoy it with ice for an originally delish Baileys moment.

What's the difference between Baileys and Kahlua? ›

Baileys and Kahlua both complement a freshly brewed cup of coffee, but there are distinct differences between the two liqueurs. Baileys is creamy and derives its taste from cream, cocoa, and Irish Whiskey. Kahlua is dark without the creaminess of Baileys and is made with 100 percent arabica coffee, rum, and sugar.

What is the best substitute for Baileys Irish Cream? ›

Saint Brendan's Irish Cream

It's a great substitute when you want something more budget-friendly than Baileys, but still retains the liqueur's desired chocolaty notes and creamy body.

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