33+ Delicious Homemade Jam Recipes (2024)

With the fall quickly approaching, you might be looking for ways how to use your leftover fruits to enjoy them for the rest of the year.

If you’re thinking homemade jam, you’re on the right track!

They are a really simple & fast way to keep the best of your fruits to enjoy with meals or on a piece of bread.

Your homemade jam jars also make a wonderful thank you gift, so it’s a great idea to keep a stash at home if you need to pop to a friend’s house unexpectedly.

Without further delay, we shortlisted over 30 of the best homemade jam recipes on Pinterest – suitable for canning and catering for all tastes – healthy jams, spicy jams, Xmas jams, unique jams, and also sugar-free options.

Save your favorite homemade jam recipes and don’t forget to follow us for more food inspiration on Pinterest!

Table of Contents

43+ Delicious Homemade Jam Recipes
- 1. Raspberry Jam
- 2. Blueberry Jam
- 3. Raspberry Peach Jam
- 4. Blackberry Vanilla Jam
- 5. Perssimon Jam
- 6. Fig Jam
- 7. Appricot Mango Jam
- 8. Peach Basil Jam
- 9.Sour Cherry Jam
- 10. Tutti Fruity Jam
- 11. Spiced Xmas Jam
- 12. Sugar Free Strawberry Jam
- 13. Low Sugar Blackberry Jam
- 14. Homemade Fig Jam
- 15. Bacon Jam
- 16. Apple Pie Jam
- 17. Blueberry Lavender Jam
- 18. Spiced Orange Jam
- 19. Peach Jam
- 20. Bourbon Bacon Jam
- 21. Strawberry Rhubarb Jam
- 22. Cherry Jam
- 23. Cranberry Pepper Jam
- 24. Carrot Cake Jam
- 25. Caramelized Balsamic Onion Jam
- 27. Plum Jam
- 28. Low Sugar Peach Jam
- 29. Instant Pot Cherry Jam
- 30. Apricot Jam
- 31. 3 Ingredient Blackberry Jam
- 32. Lemon Jam
- 33. Sugar Free Keto Jam
- 34. Instant Pot Strawberry Jam
- 35. Pumpkin Jam
- 36. Spicy Mango Jam
- 39. Peach Basil Jam
- 41. Gooseberry Jam
- 42. Spiced Honey Pear Jam
- 43. Strawberry Chia Seed Jam
- 45. Sugar Free Blueberry Keto Jam
  - More Delicious Recipes To Try

43+ Delicious Homemade Jam Recipes

1. Raspberry Jam

Recipe here.

2. Blueberry Jam

Recipe here.

3. Raspberry Peach Jam

Recipe here.

4. Blackberry Vanilla Jam

Recipe here.

5. Perssimon Jam

Recipe here.

6. Fig Jam

Recipe here.

7. Appricot Mango Jam

Recipe here.

8. Peach Basil Jam

Recipe here.

9.Sour Cherry Jam

Recipe here.

10. Tutti Fruity Jam

Recipe here.

11. Spiced Xmas Jam

Recipe here.

Christmas is the best time of the year to stay home, try new recipes, and make yourself cozy. This delicious Spiced Xmas jam will make your home atmosphere similar to Santa’s workshop- cinnamon, anise, cranberries, and some frozen strawberries. Just magical!

12. Sugar Free Strawberry Jam

Recipe here.

Strawberries are great for jam, they are sweet and juicy and are preferable for many desserts and toppings. Now you can eat as much as you like without feeling guilty with this sugar-free homemade jam recipe.

13. Low Sugar Blackberry Jam

Recipe here.

Blackberries contain a lot of vitamin C and K, plus good minerals and they are perfect to boost brain cells. Start your day with a perfect breakfast as toast with this low sugar blackberry jam and you will fulfill your to-do list easily.

14. Homemade Fig Jam

Recipe here.

This unique fruit could seduce everyone. It is really healthy and delicious. Making jam from this fruit will complete a salad dressing, an ice-cream topping, or melting cheesecake.

15. Bacon Jam

Recipe here.

A wonderful way to add more flavors to your burger, sandwich, steak, or salad. This beacon jam is surprisingly tasty.

16. Apple Pie Jam

Recipe here.

There is something magical in the smell of apples and cinnamon, it makes you feel home and cosy.

17. Blueberry Lavender Jam

Recipe here.

Making this jam at home makes you feel like in a SPA. The relaxing lavender aromatherapy will turn this jam into a great topping for a lemon cake or cheesecake.

18. Spiced Orange Jam

Recipe here.

Another homemade jam recipe that brings Xmas mood and inspiration. Oranges and spices go hand in hand.

19. Peach Jam

Recipe here.

Soft and juicy the peach is one of the most delicious fruits. With this, in mind, we should expect a heavenly tasty jam!

20. Bourbon Bacon Jam

Recipe here.

Similar to the Bacon jam but with a note of vanilla, oak, andcaramel coming from the bourbon.

21. Strawberry Rhubarb Jam

Recipe here.

The combination of strawberries and rhubarb is very popular and famous. Raw rhubarb is sour and acid but cooked it gets sweeter and it is good for desserts.

22. Cherry Jam

Recipe here.

23. Cranberry Pepper Jam

Recipe here.

This cranberry jam will add a heavenly flavor to your ThanksGiving Dinner so everyone will be thankful for the ultimate and of kind holiday meals.

24. Carrot Cake Jam

Recipe here.

Carrots are sweet and their texture is great for purees and jams. A different delicious and easy to make.

25. Caramelized Balsamic Onion Jam

Recipe here.

This jam could be added to your meals from breakfast to dinner. Go perfectly with eggs and toast on breakfast. Give a sour-sweet note to your sandwich and it is perfect for fish and chicken toppings.

26. Strawberry & Peach Jam

Recipe here.

Try this jam as a pudding topping or on a cream cheese toast. Is something that you would love to have every day.

27. Plum Jam

Recipe here.

Plums contain a lot of antioxidants, vitamins A and C, and really healthy. Plum jam is delicious and excellent for dessert toppings and breakfasts.

28. Low Sugar Peach Jam

Recipe here.

One more version of homemade heavenly tasty peach jam.

29. Instant Pot Cherry Jam

Recipe here.

Easy and tasty, cherries are great for consuming year-round.

30. Apricot Jam

Recipe here.

Apricots are with great texture and the jam is something worth it.

31. 3 Ingredient Blackberry Jam

Recipe here.

32. Lemon Jam

Recipe here.

Lemons are refreshing in any shape- as a lemonade, juice and you should try it as a jam. The best thing is that is not that sweet.

33. Sugar Free Keto Jam

Recipe here.

34. Instant Pot Strawberry Jam

Recipe here.

35. Pumpkin Jam

Recipe here.

36. Spicy Mango Jam

Recipe here.

37.Tomato & Chili Jam

Recipe here.

38. Gooseberry & Gin Jam

Recipe here.

39. Peach Basil Jam

Recipe here.

40. Pineapple & Coconut Jam

Recipe here.

41. Gooseberry Jam

Recipe here.

42. Spiced Honey Pear Jam

Recipe here.

43. Strawberry Chia Seed Jam

Recipe here.

44. Cherry & Almond Chia Seed Jam

Recipe here.

45. Sugar Free Blueberry Keto Jam

Recipe here.

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33+ Delicious Homemade Jam Recipes (2024)

FAQs

What is the secret to making jam? ›

The Magic of Macerating

One of my favorite tricks for jam-making is macerating the fruit first. Macerating is the process of coating the fruit in sugar and letting it rest for a few hours or overnight, which pulls some of the juice out of the fruit and creates a syrup with the sugar.

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Is strawberry jam better with or without pectin? ›

No extra pectin– You may wonder if strawberry jam is better with or without pectin. Strawberries are naturally low in pectin, so some people prefer to add additional pectin to jams and jellies. However, I actually prefer homemade jam without extra pectin. They are a bit softer in texture, making it more versatile.

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What is the ratio of sugar to berries when making jam? ›

(2)Most jam recipes call for a 1:1 ratio of fruit to sugar. I usually use a 75 % ratio, or 1 ½ pounds of sugar to every 2 pounds of fruit, unless the fruit is not very sweet, in which case, I adjust accordingly.

Get More Info ›

What makes homemade jam thicker? ›

Commercial pectin helps thicken jam made with low-pectin fruits, like blackberry jam, or vegetable jelly recipes, like pepper jelly. It comes in powder or liquid form, but the former is the most common. Add powdered pectin to the fruit juice, chopped fruit, or strained purée before heating the jam mixture.

See Details ›

Should you stir jam while it's boiling? ›

5. Do Not Stir Once Mixture Is Boiling. Once your jam/marmalade it has reached a rapid rolling boil do not stir it. Stirring it will alter the temperature of the jam/marmalade meaning it will take longer to reach the setting point.

What is the best sugar for jam? ›

Coarse-grain white granulated sugar is best for jam-making as it ensures a good clear jam, but fine caster sugar can also be used. The coarse grains dissolve more slowly and evenly, giving a better result. Granulated sugar with added pectin is also available, but it shouldn't be necessary to use this.

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What thickens jam without pectin? ›

If you aren't using pectin as a thickener, the sugar as well as the cornstarch slurry will work to thicken quite well. Feel free to add more for an even thicker jam.

Keep Reading ›

Does lemon juice add pectin to jam? ›

The addition of lemon juice also helps to activate the pectin and set your jam. Slightly unripe fruit contains more pectin and is more acidic than very ripe fruit and will also help to set your jam more easily.

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Can you put too much pectin in jam? ›

You will need approximately half the amount of pectin that is indicated by your recipe. Please be careful when adding pectin as too much will leave you with a set that is too solid and it is not possible to rectify this so always add less than you think is necessary and test the set and then add more if required.

Learn More Now ›

What happens if you don't put enough sugar in jam? ›

If you don't have the right amount of sugar, you run the risk of the jam or jelly being runny.

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How long do you boil jam? ›

Raise the heat to medium-high and bring to a brisk boil. Stir frequently to avoid burning and to prevent the jam from boiling over. Boil until the jam hits the set point, 220 degrees F on an instant-read or candy thermometer, about 20 minutes.

Tell Me More ›

Can you use brown sugar instead of white sugar when making jam? ›

You certainly can! you won't find it in a commercial jam as it adds extra flavour, and the course white sugar they use sets firmer and clearer than brown, but in a blueberry jam, which sets very thick with whatever sugar you use so brown sugar is a great choice for a deeper flavour.

What to use instead of lemon juice in jam? ›

8 Clever Substitutes for Lemon Juice

Lime juice. Lime juice is the best substitute for lemon juice, as it can be used as a one-to-one replacement and has a very similar taste and acidity level ( 5 ). ...
Orange juice. ...
Vinegar. ...
Citric acid. ...
Lemon zest. ...
White wine. ...
Lemon extract. ...
Cream of tartar.

Jun 24, 2019

Keep Reading ›

Does lemon juice make jam thicker? ›

Lemon is crucial to balancing those sweet flavors, but it also helps the pectin to firm up the jam.

Find Out More ›

Do you let jam cool before putting lids on? ›

As soon as the preserves are spooned or poured into the sterilised jars or bottles, they must be correctly sealed to prevent deterioration. Fill the hot dry jars right to the top – preserves shrink slightly on cooling and a full jar means less trapped condensation. Seal the jars while still hot.

Read On ›

Do you put lids on jars when jam is hot? ›

As soon as the preserves are spooned or poured into the sterilised jars or bottles, they must be correctly sealed to prevent deterioration. Fill the hot dry jars right to the top – preserves shrink slightly on cooling and a full jar means less trapped condensation. Seal the jars while still hot.